读音

/ˈvedʒɪtəb(ə)l/

释义

• 名词 (n): 植物性食物，蔬菜。指可食用的植物部分，如叶子、根、果实等。例如: “I had a salad with various vegetables for lunch.”
• 形容词 (adj): 植物性的，蔬菜类的。用来描述与植物有关或由植物制成的事物。例如: “The restaurant offers a wide range of vegetarian options.”

短语

• “Leafy vegetables” 指叶状蔬菜，如菠菜和生菜。
• “Starchy vegetables” 包括高淀粉的蔬菜，如马铃薯和玉米。
• “Mixed vegetables” 指混合多种蔬菜的菜肴。

例句

• 名词: “The farmer’s market had a great selection of fresh, organic vegetables.”
• 形容词: “She follows a strict vegetarian diet, avoiding all meat and fish products.”

同义词

• Veggie
• Plant-based food
• Greens
• Herbs
• Fruits (in some contexts, when referring to edible plant parts)